Chocolate Fudge Brownie - Paleo, Refined Sugar Free and Gluten Free

February 15, 2017

Fudgy, Chocolatey Goodness, and with no refined sugar or gluten!? Oh yes!


This brownie is good, and I mean reeal good. I whipped this up last night for a Valentines Day treat for the family and it was given a big old thumbs up from both kids and the hubby.


So here we have it, a Paleo friendly chocolate delight. Your welcome my friends.




1 egg

2Tbsp Ghee (Or butter if you tolerate dairy)

1 Cup Almond Butter

1/3 Cup Pure Maple Syrup

1/3 Cup Cocoa or Cacao Powder

2 Tbsp Almond Milk (Or cows if you tolerate dairy)

Splash of Vanilla Essence

1/2 tsp Baking Soda

Optional Toppings: 1/2 Cup Chopped Walnuts, 1/2 Cup Dark Choc Chips)



Mix in a bowl (or blend in a food processor like I did) all ingredients except your optional toppings if you are using them.

Pour batter into a small lined baking tin and sprinkle with toppings - again toppings are optional.

Bake at 170°C for approximately 20 minutes or until a knife comes out clean.


Enjoy :)



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